Edwardian Group London opened the May Fair Kitchen in 2014 with a single, simple mission: source the best possible fresh ingredients, from the best possible suppliers, and keep food quality front and centre at all times.
Saatchi Masius London's press campaign did exactly the same. We concentrated on the produce and the provenance, with as little as possible to get in the readerâs way.
VIEW THE STEAK AD VIEW THE TOMATO AD VIEW THE FISH AD
